Lipid lowering diet
Mount Sinai Heart Section Editor Mason W Freeman, MD Mason W Freeman, MD Section Editor — Lipids. Future of U. These differ with respect to mechanism of action and to the degree and type of lipid lowering. Fish oil-derived fatty acids, docosahexaenoic acid and docosapentaenoic acid, and the risk of acute coronary events: the Kuopio ischaemic heart disease risk factor study. Effects of fish oil on VLDL triglyceride kinetics in humans. WebMD archives content after 2 years to ensure our readers can easily find the most timely content. S. JavaScript is required in order for our site to behave correctly. Effects of resveratrol supplementation on plasma lipids: a systematic review and meta-analysis of randomized controlled trials. Cardiovascular disease: C-reactive protein and the inflammatory disease paradigm: HMG-CoA reductase inhibitors, alpha-tocopherol, red yeast rice, and olive oil polyphenols. Association of nut consumption with total and cause-specific mortality. Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. Squadrito F, Altavilla D, Crisafulli A, et al. Crouse JR 3rd, Morgan T, Terry JG, et al. S. Such approaches have been exploited by nutritionists and clinicians as evidence-based and less costly alternatives to several classes of drugs. Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled intervention trials. Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial. Dietary soy has both beneficial and potentially adverse cardiovascular effects: a placebo-controlled study in men and postmenopausal women. Policosanol: clinical pharmacology and therapeutic significance of a new lipid-lowering agent. LDL receptor activity is down-regulated similarly by a cholesterol-containing diet high in palmitic acid or high in lauric and myristic acids in cynomolgus monkeys. Sacks FM, Lichtenstein A, Van Horn L, et al. Harvard Medical School Deputy Editor Gordon M Saperia, MD, FACC Gordon M Saperia, MD, FACC Senior Deputy Editor — UpToDate. Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis. Gordon RY, Cooperman T, Obermeyer W, Becker DJ. Please enable your JavaScript to continue use our site. Regulation of plasma lipoprotein levels by dietary triglycerides enriched with different fatty acids. Reduction of serum cholesterol in postmenopausal women with previous myocardial infarction and cholesterol malabsorption induced by dietary sitostanol ester margarine: women and dietary sitostanol. In: 2nd International Conference on Chemistry and Chemical Engineering, Chengdu, China 2011. Garlic powder, effect on plasma lipids, postprandial lipemia, low-density lipoprotein particle size, high-density lipoprotein subclass distribution and lipoprotein(a). Effect of fish oil on lipoproteins, lecithin:cholesterol acyltransferase, and lipid transfer protein activity in humans. Marked variability of monacolin levels in commercial red yeast rice products: buyer beware. Plant-derived estrogens relax coronary arteries in vitro by a calcium antagonistic mechanism. Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies. Meta-analysis of the effects of soy protein intake on serum lipids. This article is from the WebMD Feature Archive. Albert CM, Gaziano JM, Willett WC, Manson JE. Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men. Effects of fish oil fatty acids on low density lipoprotein size, oxidizability, and uptake by macrophages. The effect of polyphenols in olive oil on heart disease risk factors: a randomized trial. A report of the American College of Cardiology Foundation Task Force on Clinical Expert Consensus Documents (Writing Committee to Develop an Expert Consensus Document on Complementary and Integrative Medicine). Monascus purpureus-fermented rice (red yeast rice): a natural food product that lowers blood cholesterol in animal models of hypercholesterolemia. Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement. A randomized trial comparing the effect of casein with that of soy protein containing varying amounts of isoflavones on plasma concentrations of lipids and lipoproteins. Combination diet and exercise interventions for the treatment of dyslipidemia: an effective preliminary strategy to lower cholesterol levels. Meta-analysis of natural therapies for hyperlipidemia: plant sterols and stanols versus policosanol. Beneficial effects of virgin coconut oil on lipid parameters and in vitro LDL oxidation. Grey AB, Stapleton JP, Evans MC, Reid IR. Guggulipid for the treatment of hypercholesterolemia: a randomized controlled trial. An analysis of nine proprietary Chinese red yeast rice dietary supplements: implications of variability in chemical profile and contents. Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men. Effect of garlic and fish-oil supplementation on serum lipid and lipoprotein concentrations in hypercholesterolemic men. Hypolipidemic and antioxidant effects of Commiphora mukul as an adjunct to dietary therapy in patients with hypercholesterolemia. Health Care: What You Need to Know. Nicolosi RJ, Rogers EJ. Effect of genistein on endothelial function in postmenopausal women: a randomized, double-blind, controlled study. Authors Christine C Tangney, PhD Christine C Tangney, PhD Professor of Clinical Nutrition. Effect of raw garlic vs commercial garlic supplements on plasma lipid concentrations in adults with moderate hypercholesterolemia: a randomized clinical trial. To lower your cholesterol, you can actually eat more of certain foods. Asprin: The Wonder Drug in Your Medicine Cabinet. It also puts less strain on your pocketbook.
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Nestel PJ, Yamashita T, Sasahara T, et al. Always seek the advice of your own physician or. The content on the UpToDate website is not intended nor recommended as a substitute. Long-term effects of fish oil on lipoprotein subfractions and low density lipoprotein size in non-insulin-dependent diabetic patients with hypertriglyceridemia. Harris WS, Connor WE, Illingworth DR, et al. Teede HJ, Dalais FS, Kotsopoulos D, et al. Interaction of dietary cholesterol and triglycerides in the regulation of hepatic low density lipoprotein transport in the hamster. Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis. The biological relevance of direct antioxidant effects of polyphenols for cardiovascular health in humans is not established. Substituting walnuts for monounsaturated fat improves the serum lipid profile of hypercholesterolemic men and women. Fatty acids composition of four different vegetable oils (red palm olein, palm olein, corn oil and coconut oil) by gas chromatography. Afshin A, Micha R, Khatibzadeh S, Mozaffarian D. Future of U. Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee. Sullivan DR, Sanders TA, Trayner IM, Thompson GR. Red yeast rice for dyslipidemia in statin-intolerant patients: a randomized trial. S. Effect of pravastatin and omega-3 fatty acids on plasma lipids and lipoproteins in patients with combined hyperlipidemia. Making good food choices is an easy way of improving your health. A walnut diet improves endothelial function in hypercholesterolemic subjects: a randomized crossover trial. Effect of policosanol on lipid levels among patients with hypercholesterolemia or combined hyperlipidemia: a randomized controlled trial. The fats of life: the role of omega-3 fatty acids in the prevention of coronary heart disease. A diet rich in coconut oil reduces diurnal postprandial variations in circulating tissue plasminogen activator antigen and fasting lipoprotein (a) compared with a diet rich in unsaturated fat in women. A possible protective effect of nut consumption on risk of coronary heart disease. To continue reading this article, you must log in with your personal, hospital. 31. Meta-analysis of the effects of flaxseed interventions on blood lipids. Isoflavone intake in persons at high risk of cardiovascular events: implications for vascular endothelial function and the carotid atherosclerotic burden. The characteristics and efficacy of the lipid-lowering dietary supplements or dietary components will be reviewed here. with high cholesterol. It seems to us that you have your JavaScript turned off on your browser. Study Casts Doubt on Common Morning Sickness Drug. Isoflavones reduce arterial stiffness: a placebo-controlled study in men and postmenopausal women. Garlic powder and plasma lipids and lipoproteins: a multicenter, randomized, placebo-controlled trial. Vogel JH, Bolling SF, Costello RB, et al. We all know that butter, ice cream, and fatty meats raise cholesterol, but do you know which foods make up a low- cholesterol diet. Researchers have found that some foods -- such as fatty fish, walnuts, oatmeal, and oat bran, and foods fortified with plant sterols or stanols -- can help control your cholesterol. This is great news for the 105 million adults in the U. Effects of pistachios on cardiovascular disease risk factors and potential mechanisms of action: a dose-response study. Paradoxical elevation of LDL apoprotein B levels in hypertriglyceridaemic patients and normal subjects ingesting fish oil. Multicenter clinical trial of the serum lipid lowering effects of Monascus purpureus (red yeast) rice preparation from traditional Chinese medicine. Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal women. The effect of the anti-estrogen tamoxifen on cardiovascular risk factors in normal postmenopausal women. Thus, the indications for a particular dietary supplement are influenced by the underlying lipid abnormality. Primary prevention of cardiovascular disease with a Mediterranean diet. A double-blind crossover study in moderately hypercholesterolemic men that compared the effect of aged garlic extract and placebo administration on blood lipids. Eating Hot Peppers May Help You Live Longer. To find the most current information, please enter your topic of interest into our search box. Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials. Berthold HK, Unverdorben S, Degenhardt R, et al. Effects of walnuts on serum lipid levels and blood pressure in normal men. UpToDate allows you to search in the languages below. Suppression by diets rich in fish oil of very low density lipoprotein production in man. Soy isoflavones improve systemic arterial compliance but not plasma lipids in menopausal and perimenopausal women. Health Care: What You Need to Know. Rush University Medical Center Robert S Rosenson, MD Robert S Rosenson, MD Professor of Medicine. The phytoestrogen genistein produces acute nitric oxide-dependent dilation of human forearm vasculature with similar potency to 17beta-estradiol. Tasty, functional foods help you lower cholesterol naturally. p. For more information or to purchase a personal subscription, click below on.
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